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{Frozen} Chocolate Covered Banana Pretzel Bites

State Fair Snacking: {Frozen} Chocolate Covered Banana Pretzel Bites


When I was a little girl growing up in Ohio, summertime always came with the promise of a trip to one of the state’s many country festivals and fairs. The crowning glory, of course, was The Ohio State Fair.

The Ohio State Fair houses many memorable country traditions like the cake decorating contests, the Lumber Jack show, the All-Ohio State Fair Youth Choir and Band, adorable farm animals, and I can’t go without mentioning the famous butter cow sculpture.

Yes. It’s a cow. Made of butter. Ohio knows how to state fair.


But in my opinion, the very best part of any state fair experience is the food. I mean, that’s really what you’re going in for, right? The state fair is the one place in the world where you can find almost any food item (and the occasional insect) fried, chocolatized, and on a stick.

My favorite fair delicacies include an ear of buttery sweet corn peeled straight from of the husk, freshly squeezed lemonade, funnel cake, and a cup o’ french fries. Here’s a new one I spotted last year: has anyone tried deep-fried gummy bears? I wasn’t feeling that adventurous, but I was very curious.

Last year, I discovered my all-time, forever favorite fair treat: the frozen chocolate covered banana. Oh. My. Goodness. It was like biting into a piece of heaven. I was kind of mad at myself for not trying it before and depriving myself of this delicious gift for so many years!

Inspired by fellow state fair foodies, I created a snack time version of this classic treat: frozen chocolate covered banana pretzel bites!

It’s a mouthful to say, but trust me, you’ll want to eat a mouthful of these delightful morsels!


{Frozen} Chocolate Covered Banana Pretzel Bites
  • 1-2 bananas
  • 1 package of dark chocolate chips (or any melting chocolate you prefer)
  • Snyder's waffle pretzels
  • 1 tablespoon vegetable oil
  1. Slice the bananas into thick circles and freeze them for about 2 hours.
  2. When the bananas are ready, lay out the pretzels on foil.
  3. Melt a cup of chocolate chips in the microwave with the vegetable oil. This part can be a little tricky. I followed the directions on the back of the package, but I found that you just have to keep checking it and stirring until you get a smooth consistency. Add small amounts of vegetable oil as needed to make it creamy enough. Be careful not to nuke it too long or it will burn and get chunky (not that I did that or anything).
  4. Use a toothpick to dip the banana slices into the chocolate, and place it on a pretzel. You may need to use a fork to get the banana off the toothpick. You have to work fast here or your bananas will get too soft to work with. I would recommend taking the banana slices out of the freezer in small increments.
  5. Spread out the chocolate with a toothpick to cover the whole banana.
  6. Once your bites are finished, place them in the freezer to harden for about 5 minutes or until you are ready to munch.

Well, there you have it! Easy, quick, and delicious little snacks. There are a lot of variations you could add as well:


  • Add peanut butter to your chocolate, or spread it on top. I also believe I spotted a package of peanut butter chips in the store — now we’re talkin’.
  • Use organic dark chocolate for a healthier route.
  • Melt white chocolate chips and drizzle it on top.
  • While the chocolate is still wet, sprinkle on granola, nuts, coconut, or graham cracker crumbs. (Or deep-fried gummy bears! Just kidding, don’t do that.)


Are you a fair foodie? What is your favorite food or tradition at your state fair?

{I crafted this recipe with a the help of Tasty Yummies. Check out her recipe for an equally delicious banana bites recipe.}

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Disclosure of Material Connection: Some of the links in the post above are “affiliate links.” This means if you click on the link and purchase the item, I will receive an affiliate commission. Regardless, I only recommend products or services I use personally and believe will add value to my readers. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255: “Guides Concerning the Use of Endorsements and Testimonials in Advertising.”

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Brianna Wyatt (1 Posts)

Brianna's life passion is telling stories in any and every format whether it’s on the stage, through music, or through written words. She graduated from Taylor University with a professional writing degree in 2014 and is now the social media assistant for Litfuse Publicity Group. Brianna is also a freelance blogger and a worship design intern at Ginghamsburg Church where she revels in using the arts to craft meaningful God experiences during worship services each week. When Brianna isn’t at church or tapping away on her laptop, you can find her roaming the streets of the charming small town where she’s stationed, Instagraming fabulous antique finds, dabbling in acting workshops, crafting to a marathon of Gilmore Girls, or buried in a book.


  1. Yes we love the Ohio State Fair and until last year my husband and I attended each year. We have bought many things from the fair and bought them home. From a telescoping flag poll to Leaf Filter for our gutters and down spouts .A steam cleaner for our floors and all kinds of treasured finds. We love the student marching band and just everything. Unfortunately I’m unable to eat bananas but this treat sounds so delicious. I think the banana is sold as a whole banana on a stick isn’t it? I have seen this at the fair. We are no longer able to attend due to our age but we still have our memories.

    • Brianna Wyatt says:

      Yes, the banana I had was a whole one on a stick covered in chocolate. (Where else would they have something like that but at the fair?!) A trip to the fair always creates wonderful family memories!

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